Brussels sprouts are a staple at every holiday table. You can never go wrong with a simple side of plain, roasted brussels, but why not spice things up a bit with a saucier version. Brussels sprouts are packed with nutrients…
Crispy Sweet Potato Appetizer with Crunchy Peanut Drizzle
Perfect as a snack or alongside your favorite protein, you won’t be able to get enough of these delicious air fried sweet potatoes.
Green Beans with Miso Butter and Crispy Garlic Topping
Get ready to fall in love with these crispy and savory miso fried green beans! With a crunchy exterior and tender interior, these green beans are tossed in a salty, flavorful sauce that will tantalize your taste buds. Perfect as…
Refreshing Strawberry, Cucumber, and Basil Salad (Gluten Free, Vegan)
Sometimes the best meals come out of a fridge clean-out, and this strawberry basil salad was one of my best accidents. This dish is perfect for a summer evening dinner party, but since I’m posting this on a weekday in…
One-Pot Creamy Coconut Milk Lentil Bowl
I love cooking with lentils because you could throw basically any vegetables and spices into a pot with them, and there’s a 98% chance they’ll turn out well! This recipe is great to make for a week of meal prep…
Miso Glazed Oven-Roasted Carrots
There’s nothing I love more than an at-home recipe that makes me feel like I’m dining out. These crispy, oven-roasted carrots are delicious and perfect for entertaining. They may look fancy, and they might make your friends say, “Wow, you…
Quick Homemade Pickled Banana Peppers
Pickled banana peppers are the perfect addition to any salad, sandwich, or anything really! I have loved pickled banana peppers since I can remember, but many of the options sold at grocery stores are filled with preservatives, chemicals, and dyes…
Healthy Breakfast Oat Bowls Three Ways (Gluten Free, Vegan)
Oatmeal is one of my favorite breakfast foods. It’s full of fiber, iron, calcium and has a ton of health benefits. It’s really easy to make if you’re in a rush or even make ahead of time overnight. There are…
Crispy Air-Fried Chickpeas (Gluten Free, Vegan)
Chickpeas are a great source of plant-based protein and fiber. These crispy ones can be used as a salad topper, served on top of rice, or eaten on their own!